Delicious Meals from Our Restaurant in Keynsham
Experience the finest produce and flavours when you dine at our hotel restaurant in Keynsham, Bristol. You may choose a table in your preferred setting – Restaurant, Bar or Al Fresco – and then sample a delicious homemade meal from our extensive menu. Please advise your server of any dietary requirements or allergies that you may have.
This menu is served between 6:30pm and 8:45pm on Monday to Saturday. Booking is advised on Thursday to Saturday. On a Thursday we run a steak deal menu alongside our A La Carte menu, please see our events page for more information.
Evening A La Carte Menu
Starters
Evening A La Carte Menu - Starters
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Burrata
£8.50served with watercress sun blush tomato and Prosciutto
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Red Pepper and Tomato Soup (GFA)
£7.50served with Sourdough Bread
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Nocellara Olives (GFA)
£7.00Crusty Bread, Rapeseed and Balsamic
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Beer Battered Tiger Prawns
£9.00served with Sweet Chilli and Lime
Veggie and Vegan
Evening A La Carte Menu - Vegetarian & Vegan
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Vegan Butternut Squash and Sweet Potato Pie
£19.00Served with Garlic Pomme Puree, Market Vegetables & Gravy
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Spinach and Wild Mushroom Risotto
£16.00served with Truffle Oil
Fish
Evening A La Carte Menu - Fish
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Beer Battered Fish of The Day
£19.50served with Hand Cut Chips, Spring Peas & Tartar Sauce
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Pan Fried Cod
£20.00served with Crushed New Potatoes and Spring Onion Corn Velouté, Corn
Mains
Evening A La Carte Menu - Mains
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Old Manor Cheeseburger
£18.00topped with Dorset Red Cheddar served in a Seeded Milk Bun With, Baby Gem, Tomato, Burger Sauce served with Hand Cut Chips and House Slaw
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Pie of the Day
£19.00served with Garlic Pomme Puree, Market Vegetables & Gravy
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Beef Shin and Wild Mushroom Lasagne
£19.00topped with a Celeriac and Horseradish Remoulade and Pickled Radish served with Garlic Bread and Dressed Mixed
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Beef Tenderloin Çökertme
£26.00served with Crispy Shoestring Potatoes Roasted Aubergine Yoghurt and Garlic Bread
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Marinated Chicken Supreme
£20.00served with Crispy Shoestring Potatoes Roasted Aubergine Yoghurt and Garlic Bread
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Pan Fried Lamb Rump
£23.00served with Ratatouille Grilled Hips Cabbage Salsa Verde
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Roasted Pork
£24.00served with seasonal vegetables, Duck Fat Roasted Potatoes and Yorkshire Pudding
Our Steaks
All of our steaks are 28-day Dry Aged British Steak served with Grilled Vine Tomatoes, Flat Mushroom,
Hand Cut Chips (All GFA)
Extra: Peppercorn and Brandy Sauce £2.50
8oz Rump Steak £22.00
8oz Ribeye Steak £26.00
8oz Sirloin Steak £24.00
Sides
Mixed Leaf Salad £4.00 Hand Cut Chips £4.00 Garlic Mushrooms £4.00 Garlic Bread £4.00
desserts
Evening A La Carte Menu - Desserts
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Dark Chocolate and Walnut Brownie
£9.00Bitter Chocolate Sauce and Clotted Cream
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Salted Caramel Mousse
£9.00served with Oat Crumbles
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Classic Tiramisu
£9.00Classic Italian Dessert with Layers of Coffee-Soaked Sponge, Mascarpone Cream and Cocoa
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Pavlova
£8.50served with Mixed Berry Sauce
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Selection of French and English Cheeses
£12.00House Chutney, Grapes (Option to add Taylors Port £2.50)
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Selection of Ice Creams or Sorbets
£7.00(3 scoops)
Current Offers
Thursday Steak Deal
2 x 8oz rump steaks and a bottle of house wine for £44.00
Every Thursday!
Between 6:30pm and 8:45pm (alongside our A La Carte menu) with the option to upgrade to a different steak for an additional charge.
Old Manor Sunday Lunches
Our delicious homemade Sunday Roasts are served every Sunday between 12.00-14.45pm.
Please check out our events page for more information on these offers.
- The Perfect Place to Stay -
CONTACT OUR restaurant today for further information about our menu, including light bites, mains, and Sunday lunch.
Please ask your server if you require allergy advice & Gluten Free options are available 10% discretionary service charge is applied to all bills