Delicious Meals from Our Restaurant in Keynsham

Experience the finest produce and flavours when you dine at our hotel restaurant in Keynsham, Bristol. Whether you fancy a light bite or a full Sunday lunch, you may choose a table in your preferred setting – Restaurant, Bar, or Al Fresco – and then sample a delicious meal from our extensive menu. Please notify your server about any dietary requirements you may have.

Please ask your server if you require allergy advice & Gluten Free options are available 10% discretionary service charge is applied to all bills

 - The Perfect Place to Stay - 

CONTACT OUR restaurant today for further information about our menu, including light bites, mains, and Sunday lunch.

Sample Evening A La Carte Menu

Sample Starters

Evening A La Carte Menu - Starters

  • Soup of the Day served with Crusty Bread (V)

    £5.50

  • Beer Battered Tiger Prawns Served with Sweet Chilli Sauce

    £7.00

  • Mixed Marinated Olives, Balsamic, Rapeseed Oil & Toast £6.50 (V)

    £6.50

    Add a selection of Cured Meats £2

  • Ashed Goats Cheese, Sun Blushed Tomato, Pine Nut & Olive Salad (V)

    £7.00

  • Pan Fried Pigeon Breast Served on a Wild Mushroom Risotto, with a Port Jus

    £7.50

  • Breaded Bubble and Squeak Topped with a Soft Poached Hens Egg and Hollandaise Sauce

    £7.00

Sample main dishes

Evening A La Carte Menu - Mains

  • Fillet of Sea Bream

    £17.00

    Served on a Smoked Salmon & Pancetta Potato Rosti, Creamed Leeks, Tiger Prawns & Lumpfish Roe

  • Beer Battered Fish of The Day

    £14.25

    With Hand Cut Chips, Spring Peas & Tartar Sauce

  • Wild Mushroom, Spinach and Parmesan Risotto

    £14.00

    Topped with Truffle Oil

  • Pie of the Day

    £14.25

    Served with Market Vegetables, Parsley Pomme Puree and Gravy

  • Venison, Wild Mushrooms & Beef Bourguignon

    £17.00

    Served with Basmati Rice & Garlic Bread

  • 8oz Beef Burger

    £14.00

    Topped with Smoked Red Cheddar Cheese, Baby Gem, Tomato, & Dijon Mayo served in a Brioche Bun, Hand Cut Chips, Onion Rings

  • Old Manor House Roast Turkey

    £14.00

    Served with Yorkshire Pudding, Roasted Potatoes, Seasonal Vegetables, Cauliflower Cheese & Gravy

Our Steaks
All of our steaks are served with Roasted Confit Tomato, Flat Mushroom, Hand Cut Chips, and a Green Peppercorn & Brandy Sauce
8oz Dry Aged Rump Steak £19.00
10oz Ribeye Steak £26.00
1KG Dry Aged Cote De Boeuf (Sharer steak for 2) £55.00

Sides
Garlic Bread £2.75 Hand Cut Chips £3.00 Mixed Leaf Salad £2.50 Garlic Mushrooms £2.75

Sample desserts

Evening A La Carte Menu - Desserts

  • Selection of French & English Cheeses

    £8.50

    With Crackers & Taylors Port

  • Selection of Ice Creams

    £6.00

  • Dark Chocolate Brownie

    £6.50

    Served with Popping Candy and Clotted Cream

  • Sticky Toffee Pudding

    £6.50

    Served with Butterscotch Sauce, Toffee Popcorn and Vanilla Ice Cream

  • Apple, Cider and Steam Ginger Crumble

    £6.50

    Served with Vanilla Ice Cream

  • House Crème Brûlée

    £6.50

    Served with a Sablé Biscuit

Please ask your server if you require allergy advice & Gluten Free options are available 10% discretionary service charge is applied to all bills

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Proudly Welcoming Guests from Keynsham, Bristol, Bath, and the Surrounding Areas of South West England

The Old Manor House Hotel,
5 Bristol Road, Keynsham,

Bristol, BS31 2BA

Contact Us

Business Hours

Lunch Service Served Friday - Saturday 12 noon - 2pm
Sunday 12 noon - 3pm
Dinner Service Served Monday - Saturday 6:30pm - 9pm

Afternoon Tea Served Friday & Saturday 12 noon - 5pm

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